While dining at the Bobby Flay Steak restaurant in Atlantic City, Joe Lentini said he ordered a bottle of Screaming Eagle Oakville 2011, at the recommendation of the waitress, who told him it cost "thirty-seven fifty." He was surprised when this turned out to be $3,750, not $37.50. After he complained the bill was lowered to $2,200. [
NY Mag]
Comments
http://www.nj.com/business/index.ssf/2014/11/bamboozled_what_happens_when_a_3750_bottle_of_wine_really_costs_3750.html
I say that because the companyh that owns the restaurant seems to think it actually happened as well
http://www.eater.com/2014/11/5/7162831/wine-price-controversy-bobby-flay-3750