Andy sent me an email pointing out
this curious article about an anti-cancer compound found in carrots. It's probably some kind of typo or poor choice of words, but if you read the first and last sentences together it sure sounds like this carrot cure is going to kill you before it has a chance to kill the cancer:
Eating 400kg of carrot every day can help ward off cancer, scientists say. The recent study carried out by scientists at the University of Newcastle said a compound called Falcarinol found in carrot reduced the risk of cancer developing in rats by a third....
Falcarinol protects carrots from fungal diseases, such as liquorice rot that causes black spots on the roots during storage, but scientist say, a person would have to eat 400kg of carrots at once to ingest a lethal dose.
Comments
"Sex Star Sarah Parker
Forget I asked. I looked it up. It is.
A kilogram is equal to 2.2 pounds.
400 kilograms is 880 pounds.
A rabbit the size of an elephant couldn't eat that much carrot in one day. I think I'd rather get cancer than eat approximately four times my body weight in carrots every day.
Have fun,
-barefoot ken bob
Maybe this is a case of poor translation.
"Dr Brandt recommended consumers should eat one small carrot every day, together with other vegetables and fruits.
Falcarinol is toxic in large amounts - but to obtain a lethal dose you would have to eat 400 kilograms of carrots at once."
If you guys are just fooling around, that's great, but if you are serious, you should look into the protection given not only by carrots, but by all members of the umbellifera family which included celery, dill, parsnips et. each of these vegetable must fight fungus to survive and it only makes sense that we can borrow some of the fungal fighting power that allows a carrot to remain crisp and ornage in soil filled with fungus that's watered repeatedly.