||April Fool's Day Food and Drink
KNOSH Food Network.
On Cable magazine reporter Peter Funt announced the creation of the first 24-hour a day cable food network called KNOSH.
(Apparently the idea of a 24-hour a day food network seemed silly in the days before Emeril Lagasse.)
Hong Kong Powdered Water.
The South China Morning Post announced that a solution to Hong Kong’s water shortage was at hand. First, scientists had found a way to drain the clouds surrounding the island’s peak of their water by electrifying them via antennae erected on the peak. The paper warned that this might have a negative impact on surrounding property values, but the government had approved the project nevetheless. Second, more clouds could be attracted to the region by means of a weather satellite positioned over India. And finally, packets of powdered water imported from China would be distributed to all the residents of Hong Kong. A single pint of water added to this powdered water would magically transform into ten pints of drinkable water.
Hong Kong’s radio shows were flooded with calls from people eager to discuss these solutions to the water shortage. Many of the calls were supportive of the plans, but one woman pointed out that the pumps needed to supply powdered water would be too complicated and expensive.
Chewy Vodka Bars.
The Russian news agency Itar-Tass reported that an alcoholic beverage company had invented a new kind of candy sure to be a favorite with the Russian people: chewy Vodka Bars. These bars, designed to compete with Mars and Snickers bars, would come in three flavors — lemon, coconut, and salted cucumber. The same company was also perfecting another new product: instant vodka in tea bags.
Endangered Species Restaurant.
The Sydney Morning Herald reviewed Species restaurant in their Good Living supplement. This unusual dining establishment allowed diners to sample animals featured on the World Wildlife Fund's endangered list. Among its specialties: braised slices of hairy nosed wombat, yellow spotted tree frog kebabs and Sumatran Rhino steaks. The owner of the restaurant was named April Phewell. The next day the paper received numerous letters from outraged readers who thought the restaurant was real.
European Committee Bans Single-Shelled Eggs.
The European Committee issued a communique in which it declared that it was banning single-shelled eggs, in order to prevent cracked eggs being found in food stores. The ban was a play on the French word "coque" which means both egg shell and ship's hull.
More April Fool Categories
All text Copyright © 2014 by Alex Boese, except where otherwise indicated. All rights reserved.